Omelette will be like in a restaurant — add 1 secret ingredient

You can easily make a delicious, delicate omelette at home that rivals those served in restaurants. You don't need any special equipment — the secret lies in one ingredient.

Pixelinform shares the secret.

What should you add to an omelette to enhance its flavor?

Only one non-trivial ingredient can make an omelette tender, airy, and especially delicious. Cream cheese!

To start, beat the eggs, add salt, and mix in a spoonful of cream cheese. You can fry the omelette however you like and add spices and herbs to taste. Thanks to the cream cheese, the texture of the omelet will be incredible and will delight any gourmet's taste buds. Enjoy!

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